The B.Sc. Agribusiness Management and Entrepreneurship Education programme prepares graduates who can manage agricultural enterprises, develop value chains, and teach agribusiness and entrepreneurship in technical and vocational institutions.
Students study agricultural production alongside management, finance, marketing and enterprise development, so that they understand both how food is produced and how agricultural businesses are built and sustained. Teaching practice and industrial attachments connect this study to the classroom and to working agribusinesses.
Graduates are equipped for careers in agribusiness management, extension and advisory services, enterprise development, and teaching in TVET institutions, as well as for establishing their own agricultural ventures.